- container
- large glass canning jar
- lid
- stainless steel
- airlock
- 3-piece
Ingredients
- broccoli
- cauliflower
- garlic
- sweet pepper
- orange carrots
- yellow carrots
- padron pepper
- celery leaves
- sweet pepper
- red torpedo onion
- fresh turmeric
- yellow onion
Directions
- chop vegetables
- put in large mason jar
- place celery leaves on top of vegetables
- place ceramic weight on top of leaves
- cover with brine
- seal